Why Combining Brown Rice And Pea Protein Makes A Potent Protein.

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Why Combining Brown Rice And Pea Protein Makes A Potent Protein.

Because COMBINING TWO MIXING MULTIPLE PLANT-BASED PROTEINS provides a far superior amino acid profile than sipping on one alone.

Complete protein sources provide all of the amino acids that your body cannot make, however many plant proteins, like brown rice and pea, only provide a few of these amino acids.

Because pea protein is low in the amino acids cysteine and methionine, but rich in lysine, it marries perfectly with rice protein which is low in lysine, but super-high in cysteine and methionine.

When combined, pea and brown rice provide an optimal amino acid profile which is superior to any single plant protein source.

Which is why our NOURISHING PLANT PROTEIN is powered by both for optimum added benefits.


BROWN RICE

Contains all 9 essential amino acids

Assists weight loss

Improves liver function

Hypoallergenic

Contains fibre, B vitamins and complex carbohydrates

Muscle repair

Reduces glycemic response

Easily digestible 

Dairy-free


+ PEA PROTEIN

Closest plant-based protein to a complete amino acid profile including branched-chain amino acids (BCAAs)

Includes amino acid arginine that is essential for building muscle

Alkalising

Supports weight management 

Easily digestible 

Dairy-free